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Latest Events
Sat, May 10th, @7:00am - 04:00PM
Trader's Day
Sat, May 10th, @8:00am - 05:00PM
FARMERS MARKET
Sat, May 10th, @9:00am - 03:00PM
Art Show
Sat, May 10th, @10:00am - 11:00AM
Grinders Switch Radio Hour
Tue, May 13th, @8:00am - 05:00PM
FARMERS MARKET
Southern "Pulled" Pork Barbeque PDF Print E-mail

Papa KayJoe SignThere's something "good different" about Bart's Barbeque.  It's the same place that used to be Papa Kayjoe's.  Devin's brother, Bart, took over the business.


Maybe it's the lazy hickory smoke from deep in the pit where chicken, turkey, Boston butts (pork), beef brisket, and a few other meats slowly seal in their sweet, smoky taste that needs little or no sauce for good eating.  But, then there is the sauce that brings out the best of the flavors.

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Traditional Town Square Food PDF Print E-mail
Without doubt, Breece's Cafe is the cornerstone of the town square of Centerville. A family-owned restaurant, it has been in operation forever--actually 59 years! It's the place where the locals sit down to dinner and feel at home. People stay in touch here, and they come here to keep up with the news.Breece's Cafe
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Ethnic Restaurants PDF Print E-mail
We've welcomed non-traditional restaurants -- that is not southern cooking -- into our community.  Sometimes the special seasonings and ways of cooking really hit the spot.  These are some of our favorites:     
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Fast Food PDF Print E-mail
No, fast food here is not, contrary to some opinions, a deer being chased by a hunter in blaze orange.  We have the same hamburgers, chicken, and pizza as fast-food restaurants in cities--just not as many brands.  Here are our local favorites:
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Southern Cooking PDF Print E-mail
Slow cooking, lots of vegetables, careful seasoning, and served with southern hospitality--that's our specialty.  We like pies, too--Breece's specializes in homemade pies.
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